We all love spicy chicken. Here are 3 recommended, delicious hot n’ spicy chicken recipes to try out in your chicken today!
We all love spicy chicken; unless of course, you are allergic or maybe you just can’t like spicy food. Being a chicken lover myself, I have collected three hot n’ tasty recipes that you can try out with your chicken today or when you would like to purchase for a delicious meal; they cook good family specials too! Although they have similar names, they may be very different. Perhaps their origins differ.
Hot N’ Spicy Chicken Recipe #1. Spicy Chicken Wings
– One leg. can Parmesan cheese
– 2 tbsp. oregano
– 4 tbsp. parsley
– One tsp. salt
– One tsp. pepper
– One stick margarine
– 4-5 lbs. chicken wings
Line cookie sheet with aluminum foil. Melt margarine in small pan. Cut up chicken wings. Discard tips. Mix all dry ingredients in the bowl. Dunk chicken wings in margarine and roll in cheese mixture. Place on cookie sheet. Bake in preheated 350-degree oven for one hour. Serve warm.
#2. Hot Chicken Wings
1/2 stick margarine
One bottle Durkee hot sauce
2 tbsp. honey
10 shakes Tabasco
Two tsp. Cayenne (optional)
Deep fry wings for 20 minutes. Drain and dip and let occur sauce. Take seem to dry and after that serve.
#3. Hot-N-Spicy Chicken Wings
5 lbs. bag chicken wings (drumettes)
12 Fl. oz. Louisiana Pre Crystal Hot Sauce
1-2 sticks butter
Fry chicken wings until golden brown and drain on writing towel. Mix hot sauce and melted butter and pour into deep pan or crock pot. Add chicken wings to sauce and warmth thoroughly.