Cinco de Mayo not only marks a heralded Mexican holiday but additionally, provides an opportune time and energy to bring out the grill and turn your backyard BBQ into the fiesta.
While tequila, Mexico’s most famous export, is most frequently used in margaritas, additionally, it makes an excellent marinade ingredient for grilling:
Golden Margarita Glaze
Brush over a little fiesta flavour each and every time you grill using this delicious, zesty margarita glaze. Great on fish and shellfish, chicken, pork or vegetables.
Makes about 1/2 cup or 4 servings.
1/4 cup unsalted butter, melted
1/4 cup Jose Cuervo Golden Margarita
1 Tbsp. Packed brown sugar
One tsp. Taco seasoning or ground cumin
1 Tbsp. Fresh lime juice
1/4 teaspoon salt as well as to taste
Blend all ingredients together in the bowl. Set aside. Brush the meat with the glaze over the last 1 to 2 minutes of grilling. Drizzle any remaining glaze over your meals just before serving.
It’s essential to satisfy your guests’ hunger and thirst, but maintaining the grill and keeping the bar can often be difficult to do simultaneously. Here’s a timesaving tip: Look for ready-to-serve margaritas when you buy spirits. Delicious and convenient, ready-to-serve margaritas assist you to entertain with quality and style just twist the cap, pour and get.
One option, Authentic Cuervo Margaritas Minis, is available in easy-to-carry four packs of single-serve bottles. ACM Minis are ideal for tailgating parties, trips to your beach or sitting at the pool. Portable and convenient, ACM Minis assist you to bring the fun of margaritas anywhere!
Celebrate the best of Mexican culture by grilling which has a distinctive Mexican spirit.For video click here.